Dining at Water Street Tavern
RESTAURANT HOURS:
Serving dinner 4:00–8:00 PM, Thursday–Saturday.
Beginning June 17, Wednesday–Saturday.
Beginning June 23, Tuesday–Saturday.
Join us for dinner in a warm, friendly, and casual atmosphere, with quality, variety, and value always in mind.
Dinner reservations are recommended and easy to make right here with our reservation widget. For parties of five or more, please call the restaurant directly at 207-733-0122.
Bar seating is for dining only and offered first come, first served. Our deck seating and a number of inside tables are available the same way — no reservation needed.
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Our menu
The Water Street Tavern menu features traditional Down East fare, daily specials, creative entrees, local favorites you’d expect, and a few dishes you might not. Our chef enjoys bringing the flavors of the region to the table, with much of what we serve shaped by the seafood and produce we buy from local sources whenever we can.
And, of course, lobsters of two pounds and up are available. To-go boxes are available as well.
Learn more about our local fisheries, farms, and breweries at the bottom of this page.
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Our focus on local
Water Street Tavern proudly supports Maine agriculture, seafood, and the Down East economy by buying local products whenever we can and providing jobs to local residents.
We are grateful for the farms, fishermen, growers, and producers who help make our menu possible. Their work allows us to offer traditional Down East fare, daily specials, and creative entrees, all rooted in the flavors and hard work of our region.
A few of the local partners we are proud to support:
- Far Out Farms— North Lubec, ME
- Lemieux Lobster— Cutler, ME
- Turkey Street Maples— Chocorua, NH
- Guptill's Wharf— Jonesport, ME
- Lubec Brewing Company— Lubec, ME
- Mason's Brewing Company— Brewer & Machias, ME
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